PERDUE® NO ANTIBIOTICS EVER Fully Cooked Turkey Franks, 8/1 lb, CN Label
Product Code: 65669
Our turkeys are raised with no antibiotics ever. All vegetarian diet. No animal by-rpoducts.
Ingredients
INGREDIENTS: Mechanically Separated Turkey, Water, 2% or less of: Corn Syrup, Potassium Lactate, Natural Flavorings, Salt, Sodium Phosphate, Potassium Chloride, Sodium Diacetate, Paprika, Sodium Erythorbate, Sodium Nitrate.
Allergens
None
Specifications
| Case GTIN | 10072745656696 |
| Case Weight | 10 LB. |
| Max Case Weight | 11 LB. |
| Case (L x W x H) | 13 x 11.88 x 3.94 |
| Case Cube | 0.352 |
| Case per Pallet | 144 |
| Pallet Tie Hi | 12 x 12 |
Handling
| Cook Level | Fully Cooked |
| Storage Method | Keep frozen until ready to prepare. |
| Storage Temperature | 0° F |
| Shelf Life | 365 Days |
Nutrition
Serving 100 Gram
| Serving Size: 1 frank (56g) | |
| Servings Per Case about: 81 | |
Amount Per Serving |
|
| Calories: 140 | Calories from Fat: 100 |
| % Daily Value* | |
| Total Fat: 11g | 17% |
| Saturated Fat: 3.5g | 18% |
| Trans Fat: 0g | |
| Cholesterol: 50mg | 16% |
| Sodium: 300mg | 13% |
| Total Carbohydrate: 1g | 0% |
| Dietary Fiber: 0g | 0% |
| Sugars: 1g | |
| Protein: 6g | 12% |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 6% |
| Iron | 4% |
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
Specifications are current as of March 29, 2020 and are subject to change.